Recipe | Chewy chocolate oat squares

Chewy chocolate oat squares: a tasty mix of flapjack and cake

Chewy chocolate oat square flapjack white and milk chocolate cake recipe uk

This week’s recipe comes from GoodtoKnow. I’ve haven’t tried a mixture of flapjack and cake before, but this recipe produces a chocolatey treat with an incredibly moreish texture. I made one significant change to the original recipe: I put all the chocolate on top rather than inside the oat squares.

Ingredients (makes 16 to 32 chewy chocolate oat squares)

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Recipe | Jammy Shortcake Biscuit Bites

Jammy Shortcake Biscuit Bites – another no-bake tray bake which is super sweet and simple to make.

Jammy Dodgers jammy shortbread biscuit bites tray bake recipe no baking uk

I think I’m on a no-bake roll. Last week it was Mars Bar and Rice Krispies cake bites, this week I’ve been making tray bake using one of my favourite biscuits: Jammy Dodgers.

My mum passed on the original recipe to me from one of Nadiya Hussain’s baking columns in The Times Magazine. I made a couple of changes to the recipe quantities and method, fortunately without any negative repercussions!

A note on Jammy Dodgers

If you’re not familiar with Jammy Dodgers, each biscuit is made up of two circles of shortbread, wedged together with a sticky layer of strawberry jam. The original biscuit is made here in the UK by Burtons, but a lot of supermarkets make their own cheaper versions. I used Aldi’s own version of the classic biscuit, which you can see in the picture below.

Jammy Dodgers jammy shortbread biscuits for tray bake recipe

Ingredients (makes 16 to 25 Jammy Shortcake Biscuit Bites depending on how big you cut them)

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Recipe | Mars Bar and Rice Krispies cake bites

Mars Bar and Rice Krispies cake bites: just 5 basic ingredients make this easy, sweet treat!

Quick Mars bar and rice krispie cake bars uk recipe chocolate and puffed rice cereal tray bake

After last week’s brownies, this week I was looking for another tray bake, although what I’ve found doesn’t actually require any baking.

These Mars Bar and Rice Krispies cake bites are quick and simple to make. As there’s no oven involved and you can do all the melting using a microwave, they’re also a good option if you want to “bake” with the help of little people. I got the original recipe here at GoodtoKnow. I made a couple of small changes, mostly to the decorative final layer.

A note on Mars Bars and Rice Krispies

If you can only get your hands on the original brands, that’s fine. But most supermarkets do their own, far cheaper versions of both these ingredients. I used Tesco’s own version of Mars Bars (any bar containing nougat and caramel coated in milk chocolate will be fine) and Rice Krispies because they were half the price of the original brands (see pics below).

Tesco's own brand rice krispies, puffed rice cereal and mars bars crazy caramels

Ingredients (makes 16 to 32 Mars Bar and Rice Krispies cake bites depending on how big you cut them)

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Recipe | Salted caramel chocolate brownies

I need to find more words for “delicious”!

how to bake salted caramel brownies quick recipe uk

I’ve never baked with salted caramel before, but the experiment was incredibly successful. I got the original recipe from the BBC Good Food website. It’s very popular and, having read the helpful comments of other testers, I made a couple of changes to the recipe following their recommendations. I’m glad I did!

Ingredients (makes 16 to 32 brownies depending on how big you cut them)

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Recipe | White chocolate and strawberry heart truffles

White chocolate and strawberry heart truffles: small bites of deliciousness.

UK white chocolate strawberry heart shaped truffles easy recipe

After a long break from baking, I’m back with something a little different: white chocolate and strawberry heart truffles. This recipe comes from a recent Tesco’s magazine (I didn’t take a note of which month, but I suspect it was February 2017).

Making the white chocolate truffle mixture is easy, although cutting out the hearts can be fiddly. But all-in-all it’s worth the effort because the final result are small bits of deliciousness!

Ingredients (makes 20 – 40 heart truffles depending on how thick you pour the slab): Continue reading

Recipe | After Eight mint chocolate muffins

Delicious, easy-to-make After Eight mint chocolate muffins!

Simple After Eight mint chocolate muffins recipe uk

My only tip for this recipe would be to make sure to keep some chocolate out of the mixture and pop it on top of each muffin before they go in the oven. Most of the chocolate will sink to the bottom of the muffin, so don’t skip this step if you want a better distribution of After Eight mint chocolate and some on the top.

Ingredients (makes 12 After Eight mint chocolate muffins)

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Recipe | Pink and white iced finger buns

Not bad for a first attempt at baking something bready!

pretty pink and white iced finger buns recipe uk

After my attempt to make bread a few months back was fairly successful, I returned to The Big Book of Bread to find a finger bun recipe. They didn’t have one, so I used the one for “Devonshire splits”, figuring that a sweet bun recipe is just that and I could roll the dough into long shapes rather than rounds.

All-in-all I was pleased with the results although, when I make these again, I think I’ll leave the dough to prove for even longer because I’d like the end result to be a little lighter.

Ingredients (makes 10-12 finger buns depending on how big you make them)

Continue reading…

Recipe | Raspberry and white chocolate blondies

If you’re looking for a sugar rush, these raspberry and white chocolate blondies are for you!

how long will blondies keep freshly baked

I got this recipe from the latest edition (March 2017) of Tesco Magazine. These blondies have a long cooking time, but if you’re looking for the ultimate sweet treat, it’s worth it!

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Recipe | Double chocolate nest cupcakes with chocolate eggs

Spring is officially here. Why not celebrate with chocolate nest cupcakes with chocolate buttercream and chocolate eggs? (Unless you’ve given up chocolate for Lent, in which case I apologise. Perhaps save this recipe to use in a few weeks’ time?)

How to make Chocolate nest cupcakes Easter recipe UK

In my family this recipe is known as “THE” chocolate cake recipe. I think my Mum found it ages ago in a copy of Good Housekeeping. The oil and golden syrup in the recipe makes the chocolate cake dense, moist and close to a fudge cake.

I made a large sandwich cake version of this recipe last year with Cadbury’s mini eggs – you can check that out here.

As these chocolate cupcakes are smaller, I used “micro” chocolate eggs this time (yes, that’s what they were called on the packet).

This is a great recipe if you don’t have the luxury of an electric mixer to help you. As long as you sift the dry ingredients, it’ll all very easy to stir by hand without having to worry about lumps.

Ingredients (makes 18-24 chocolate cupcakes)

Continue reading for the recipe and more lovely pics!

Recipe | Chocolate and hazelnut snaps

Crunchy hazelnut brittle, dipped in rich dark chocolate.

recipe-for-chocolate-hazelnut-brittle-snaps-uk

After making chocolate, almond and white chocolate brownies last week, I’m staying with the same cookbook this week for these chocolate hazelnut snaps – Chocolate (Australian Gourmet Traveller).

I’m not going to lie to you, these aren’t the easiest things to make. Putting together the ingredients is simple, it’s the baking stage where things get tricky. Make sure you have plenty of greaseproof baking paper ready, cut into sheets the size of your baking trays.

That said, the end result it worth the effort. The lattice structure looks impressive, but it develops in the oven. All you have to do is drop balls of the mixture onto a baking tray… chemistry does the rest!

Ingredients (makes approx. 40 chocolate hazelnut snaps): Continue reading